Mushonga wekubvisa ruvara wemvura unoshanda zvakanyanya (WDA)

Ruzivo Rwekutanga

Zita rechigadzirwa Mushonga wekubvisa ruvara mumvura
Nhamba yeCAS 55295-98-2
Fomura yeMolecular Polima inoumbwa
Kodhi yeHS 38099100
Chitarisiko Mvura inoonekera isina ruvara

Nhanganyaya yeChigadzirwa

Chigadzirwa ichi ipolymer yecationic, yakagadzirirwa kugadzirisa mvura yakasviba ine mavara, ine mabasa akasiyana-siyana akadai sekubvisa ruvara, kupwanyika uye kusvibiswa, uye kuderedza COD, zvichiita kuti ive mushonga wekurapa mvura wakabatana.

Taura nesu

ruzivo rwechigadzirwa

Zvinhu Zvikuru

• Kubatana kwemaitiro akawanda: Kubatanidza adsorption bridging, flocculation (cationic polymer bridging), uye oxidation (trace oxidant decomposing pigments) kuita imwe, kunoita kuti pave ne decolorization rate ye ≥95% (COD removal rate ≥40%) ye refractory pigments dzakadai se reactive dyes (semuenzaniso, reactive red, reactive blue), direct dyes (semuenzaniso, direct yellow, direct black), uye sulfur dyes;

• Kuchinjika kwepH yakafara: Kushanda zvakanaka kwakagadzikana pa pH 3-11 (pH yakakwana 6-9), inodzivirira munyu wakawanda (munyu ≤5%), uye tembiricha yepamusoro (hapana kuora kwekushanda kuri pasi pe60°C), yakakodzera kupfuura 90% yenzvimbo dzemvura yakasviba dzemaindasitiri dzakadai sekudhinda nekudhaya (chroma yakawanda), kugadzira mapepa (doro dema), electroplating (mvura yakasviba ine chromium/mhangura), indasitiri yemakemikari (mvura yakasviba ine phenol/aniline), nezvimwewo;

• Mhedzisiro Inokurumidza: Matanda makuru anoumbwa mukati memaminitsi matatu mushure mekupiwa mushonga, nekukurumidza kugadzikana.

Magadzirirwo ehunyanzvi

	Index
Chitarisiko	Mvura inoonekera isina ruvara
pH(10g/L mhinduro yemvura)	3～5
Ionicity	Cationic
Zvemukati zvakasimba	>50%
Kusviba (20º C)	50 - 250mPa. S (20º C)
Kuwanda kwehuwandu (25℃)	1.2 - 1.3

Nzvimbo Yekushandisa

1. Kurapa Mvura Yakasviba Muindasitiri Yekudhaya: Zvichinyanya kugadzirisa zvinodiwa zvekubvisa ruvara rwemvura yakasviba ine mavara kubva kumakambani ekugadzira dhayi, inogona kugadziriswa kumarudzi akasiyana-siyana emvura yakasviba ine mavara, kusanganisira madhayi anochinja ruvara, madhayi ane acid, madhayi anopararira, nezvimwewo; kunyanya pakurapa mvura yakasviba ine mavara anopararira, mashandiro ayo ekubvisa ruvara anonyanya kuoneka.

2. Kudhaya Machira uye Mvura Yakasviba Yakabatana Nemaindasitiri: Yakakodzera kuchenesa mvura yakasanganiswa inogadzirwa panguva yekudhaya nekugadziriswa kwemachira, uye inogonawo kushandiswa mukugadzirisa mvura yakasviba mumaindasitiri munzvimbo dzakadai sekugadzira pigment, kugadzira inki, uye indasitiri yemapepa.

3. Kurapa Kwekubatsira Kwezvinhu Zvine Simba Rakawanda Mvura Yakasviba:Kune masisitimu emvura yakasviba ane huwandu hwakawanda hwezvinhu zvakasimba zvakasungirirwa, chigadzirwa ichi chinogona kuita kuti mvura itsvedze zvakanyanya kuburikidza nekudonha, nokudaro zvichibatsira kuderedza huwandu hwetsvina yakasimba mumvura yakasviba.

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Kurongedza uye Kuchengeta

• Rudzi rwemvura: 200L Plastiki Drum / 1000L IBC Tote
• Mamiriro Ekuchengetedza: Chengeta munzvimbo inotonhorera uye ine mhepo yakanaka, kure nezuva rakananga;